Eco-Alamillo Olives

CENTENARY OLIVE GROVE

Aceitunas El Alamillo is a family business, born as an innovative project with which we aim to produce our own olives, thus completing the process that begins with cultivation on our own farm and ends with the production of split and seasoned olives in our small artisanal industry, using organic farming methods.

Our farm is a Centenary Olive Grove located in Alhaurín el Grande, in an area called “El Alamillo,” hence our name.

Olive tree branch at evening sunset light.

Manzanilla Aloreña Olive

First our grandparents, then our parents, and now us — the farm has been passed down from generation to generation, carefully cultivating the land to produce the best fruit, the “Manzanilla Aloreña Olive” (the predominant variety on the farm).

This variety of olive is characterized by its fleshy texture and somewhat firm bite.

CAAE Certification

Our philosophy and commitment to natural farming led us in 2003 to certify the farm as organic through the Andalusian Committee of Organic Agriculture (CAAE).

Sabor a Málaga Distinction

In October 2013, we were awarded the “Sabor a Málaga” distinction, which promotes and highlights high-quality products from the province of Málaga.

Junta de Andalucía Certification

In November 2015, we earned the quality certification distinction from the Junta de Andalucía for El Alamillo’s organic products.

Certificado del CAAE

Nuestra filosofía y la inquietud por defender lo natural nos llevó en el año 2003 a certificar la finca como ecológica con el Comité Andaluz de Agricultura Ecológica (CAAE).

Distintivo Sabor a Málaga

En Octubre de 2013, nos conceden el distintivo “Sabor a Málaga” encargado de difundir y poner en valor los productos de calidad de la provincia de Málaga.

Certificado Junta de Andalucía

En Noviembre del 2015, conseguimos la marca de distinción de calidad certificada de la Junta de Andalucía para los productos Ecológicos de El Alamillo.

Scroll to Top